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Carbonnades
Flamandes 22-
Traditional Belgian stew of beef braised in beer
Boeuf Bourguignon 24-
Traditional French style beef stewed in red wine
Jarret d'Agneau 26-
Lamb shank braised and stewed in a Provençale sauce
Carré
d'Agneau au Roquefort 38-
Organic Ontario lamb rack served with Roquefort sauce
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Steack
Frites 12oz. 29-
Organic Ontario Cumbrea Farm striploin grilled to order
Filet
Mignon 32-
Organic Ontario Cumbrea Farm filet of beef grilled to order
Sauce: 2.-
Béarnaise Choron Poivre Ail Roquefort Cognac
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